Are you trying to create the perfect (and ideally stress-free) Thanksgiving dinner for your guests? When we reflect on past holidays, it’s the bloopers and mishaps that we tend to remember the most (and often hold dear). At the time, we’re frazzled when we...
Plant-based cooking is one of our passions. Coming up with plant-based recipes is a fun and challenging way to transform a traditionally meat-based dish into something new and creative. This year, we challenged ourselves to transform the traditional, classic American...
At McDaniel Nutrition, we are always looking for ways to simplify your weeknight meals while still prioritizing health and flavor. This enchilada recipe is a delicious, comforting meal that is quick and easy to make and packs all the flavor and nutrition! As an added...
The holidays are not complete without a tasty dessert. Although pumpkin pie is a staple Thanksgiving dinner dessert, we wanted to switch things up this year without sacrificing flavor. This year, we are making a vegan pumpkin mousse made with ingredients you may...
The holidays are right around the corner and this vegan sweet potato mash will sure be a hit. All you need is a few simple ingredients to make this stellar dish. And the best part is that simple sweet potato mash recipe comes together with basic pantry ingredients you...
Kite Hill created artisanal, dairy-free yogurts that emulate the taste, texture, and integrity of traditional yogurt. They are completely plant-based, dairy-free, rich in protein, and even contain live bacterial cultures to help support the microbiome. Why Did We Try...
