McDaniel’s Short-Cuts | Curried Chickpea Wrap

McDaniel’s Short-Cuts | Curried Chickpea Wrap

Today’s McDaniel Short-Cut recipe, Curried Chickpea Wrap, includes my favorite short-cut of all: canned beans. If I’ve got canned beans on hand, I can make a simple lunch or dinner in minutes:  Canned black beans: Black bean tacos or southwestern salad...
McDaniel’s Short-Cuts | 3-Bean Bake with Cornbread Crust

McDaniel’s Short-Cuts | 3-Bean Bake with Cornbread Crust

This McDaniel Short-Cut, a 3 bean bake, is an ode to a food memory from my childhood. My mom proudly pulled her Mexican casserole out of the oven only to discover the crust was 10x higher than her baking dish. Instead of using 1 cup of the packaged cornbread Bisquick...