McDaniel’s Short-Cuts | Autumn Sweet Potato Soup with Black Beans & Tofu
In this week’s McDaniel’s Short-Cut recipe, we’re bringing you an Autumn Sweet Potato Soup. The best part of fall is SOUP! However, on most night’s of the week, we’ve barely got the energy to open a can of soup, much less make a homemade...
McDaniel’s Bite-Sized Reviews | Smart Sweets
Welcome to “McDaniel’s Bite-Sized Reviews” | Smart Sweets It’s a weekly series we’re calling “McDaniel’s Bite-Sized Reviews!” Every other week, we’ll share a popular food, drink or supplement one of our MNT Registered Dietitians tried, reviewed and rated. With the...
Frozen Foods | The Ultimate McDaniel Meals Short-Cut
Frozen foods have come a long way since I remember as a child eating my unevenly cooked, microwaved Swanson’s Turkey Dinner (while watching TV, of course). As a busy mom of three boys, I lean on frozen foods more than ever. While most of my frozen purchases are...