McDaniel’s Bite-Sized Reviews | The Perfect Bar
Welcome back to our McDaniel’s Bite-Sized Reviews series! This is a series dedicated to testing out products in the market and giving our honest, expert review so you know exactly what to look for next time you’re at the grocery store. FYI – these posts...
McDaniel Short-Cut Recipe | Caprese Sandwich Recipe
You can make this super easy vegetarian caprese sandwich recipe with just a few simple ingredients – pesto, tomatoes, mozzarella, and basil. We guarantee you will have dinner on the table in less than 30 minutes. Store-Bought Pesto Pesto is traditionally made...
What’s It Like to Work with a Registered Dietitian at McDaniel Nutrition?
We’ve often heard that our clients didn’t know what to expect when they first met with a registered dietitian (RD). At McDaniel Nutrition, it’s important to us that you feel as comfortable as possible before heading in to your first appointment. Our...
McDaniel Short-Cut Recipe | Summer Zucchini Boat Recipe
Peak zucchini season is here and now is the perfect time to enjoy just-picked zucchinis. Whether you get them from the grocery store, farmers’ markets, or your backyard, we have just the recipe you need. Sunday, August 8th is recognized as National Zucchini Day...
