Overthinking Food, Influencers and Intuition

Overthinking Food, Influencers and Intuition

The first time I remember truly “overthinking food” was when I became a parent. Even as a dietitian trained to separate fact from fear, I felt conflicted. What type of formula is best? Organic or conventional? Homemade or store-bought? And don’t get me started on the...
Coffee, My Beloved: A Ritual and a Rant

Coffee, My Beloved: A Ritual and a Rant

As I write this newsletter, I’m immersed in one of my most cherished rituals—a part of the day I covet and protect. It includes my red robe, my dog, quiet, a good book, and, of course, my 16 ounces of black coffee. No more, no less. If I drink an ounce over or under,...
Body Thoughts: Exploring Uncomfortable Feelings with Curiosity

Body Thoughts: Exploring Uncomfortable Feelings with Curiosity

Last week at the office, a recurring theme among my clients were body thoughts and body non-acceptance. While I support people in various areas of health—like digestive issues, heart disease, or navigating perimenopause—our conversations last week centered around the...
From Guilt to Grace: Navigating Holiday Food Thoughts

From Guilt to Grace: Navigating Holiday Food Thoughts

I recently did a taped interview for a local St. Louis TV station which aired on Black Friday about holiday food guilt. The topic was a familiar one: “How to deal with post-Turkey Day overeating.” During the segment, I stuck to three main points, a...
Connecting with Your Empowered Self: Aging With Wisdom

Connecting with Your Empowered Self: Aging With Wisdom

I recently worked with a client who was feeling the weight of aging: the physical and emotional changes related to her menopause transition. She was frustrated about her sudden weight gain. She felt it was out of her control. During our session, she recalled a time in...