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Apple Donuts

  • Author: Jennifer McDaniel
  • Total Time: 10 minutes
  • Yield: 2


  • 12 apples, cored and sliced horizontally
  • 1/2 (3 oz.) carton Prairie Farms Whole-Milk Vanilla Yogurt Cup
  • 2 T. nut butter
  • 1 t. cinnamon
  • Sprinkles or granola


  1. Core apples and cut apples horizontally
  2. In a small bowl, mix yogurt, peanut butter and cinnamon until well-combined
  3. Top apples with dip, leaving the core open (so it looks like a donut)
  4. Decorate with granola, sprinkles or crushed cookies!
  • Prep Time: 5
  • Cook Time: 5