Ingredients
Scale
- 1/2 c. greek vanilla yogurt
- 2–3 T. nut butter*
- 1 t. honey (optional)
- Apples, sliced horizontally (de-seeded)
- Granola
Instructions
- Combine yogurt, nut butter and honey.
- Spread ~1 T. yogurt dip on each apple slice.
- Sprinkle granola on top of apples.
Notes
*Use sunflower seed butter in lieu of peanut butter for nut allergies.